Sloppy Joe Biscuit Casserole
If you’re looking for a cozy, comforting dish that the whole family will love, then this Sloppy Joe Biscuit Casserole is just the ticket! Picture this: a warm, cheesy casserole filled with all the classic flavors of Sloppy Joes but without the mess. It’s perfect for busy weeknights or family gatherings when you want something hearty that everyone can dig into. Plus, it’s so easy to make that even the kids might want to lend a hand in the kitchen!
This recipe has quickly become a favorite in my home. Not only is it delicious, but it also brings back fond memories of childhood dinners spent around the table. Let’s dive into how to whip up this delightful dish together!
Why You’ll Love This Recipe
- Easy to Prepare: With just a few simple steps, you can have this casserole in the oven in no time.
- Family-Friendly Appeal: Everyone loves cheesy goodness, and this dish is sure to please both kids and adults alike.
- Perfect for Leftovers: Enjoy it again the next day! This casserole holds up well in the fridge and makes for great lunches.
- Comforting Flavors: The combination of savory beef and sweet sauce brings back those nostalgic Sloppy Joe flavors you crave.

Ingredients You’ll Need
Gathering ingredients for this Sloppy Joe Biscuit Casserole is super easy! These simple and wholesome ingredients are likely already sitting in your pantry or fridge. Let’s take a look at what you’ll need:
For the Meat Mixture
- 1 lb ground beef
- 3/4 cup ketchup
- 1/4 cup water
- 3 tsp brown sugar
- 2 tsp Worcestershire sauce
- 2 tsp mustard
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/4 tsp salt
For the Casserole
- 12 oz biscuits (cut into quarters)
- 1 cup cheddar cheese (shredded)
Variations
The beauty of this recipe lies in its flexibility! You can easily adjust it to suit your family’s taste preferences or dietary needs. Here are some fun ideas to make this dish your own:
- Swap the protein: Try using ground turkey or chicken instead of beef for a lighter option.
- Add veggies: Sneak in some chopped bell peppers or onions for extra flavor and nutrition.
- Cheese it up: Experiment with different cheese varieties like Monterey Jack or pepper jack for added kick.
- Make it spicy: Add some diced jalapeños or hot sauce to give your casserole some heat!
How to Make Sloppy Joe Biscuit Casserole
Step 1: Preheat & Prepare Your Pan
First things first—preheat your oven to 350°F (175°C). While it’s heating up, spray a 9 x 13 baking pan with cooking spray. This ensures your casserole doesn’t stick and comes out beautifully golden.
Step 2: Cook Your Meat
In a skillet over medium heat, cook the ground beef until it’s no longer pink. Drain any excess fat; nobody wants a greasy casserole! This step is crucial for keeping our dish light and flavorful.
Step 3: Create the Sauce
Now, add in all those tasty ingredients: ketchup, water, brown sugar, Worcestershire sauce, mustard, garlic powder, onion powder, and salt. Stir well and let it simmer for about five minutes. This allows all those wonderful flavors to meld together!
Step 4: Combine with Biscuits
Remove the meat mixture from heat and pour it into a medium bowl. Toss in those quartered biscuits and mix until everything is combined thoroughly. The biscuits will soak up all that delicious sauce!
Step 5: Assemble & Bake
Pour your biscuit and meat mixture into the prepared baking pan. Spread it out evenly—this helps with even cooking! Now sprinkle that shredded cheese on top like confetti. Pop it into the oven and bake for about 28-30 minutes or until golden brown.
Step 6: Serve & Enjoy!
Once out of the oven, let it cool slightly before serving. This Sloppy Joe Biscuit Casserole is best enjoyed hot and fresh! Gather everyone around the table and dig in—you’re going to love every bite!
Pro Tips for Making Sloppy Joe Biscuit Casserole
Making the perfect Sloppy Joe Biscuit Casserole is easier than you think! Here are some pro tips to ensure your casserole turns out delicious every time.
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Use lean ground beef or turkey: This helps reduce excess fat in your dish, making it a bit healthier without sacrificing flavor.
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Don’t overmix the biscuit pieces: Gently tossing the quartered biscuits with the meat mixture allows them to maintain their fluffy texture while soaking up all that savory goodness.
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Let it rest before serving: Allowing the casserole to sit for about 5 minutes after baking helps it set, making it easier to serve and enjoy without becoming too messy.
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Experiment with cheese varieties: While cheddar is classic, trying Monterey Jack or pepper jack can add an extra layer of flavor and creaminess to your casserole.
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Add veggies for more nutrition: Toss in some finely chopped bell peppers or onions when cooking the meat. They’ll add flavor and a pop of color while boosting the nutritional value.
How to Serve Sloppy Joe Biscuit Casserole
Serving up your Sloppy Joe Biscuit Casserole can be just as fun as making it! Here are some ideas to elevate your meal presentation.
Garnishes
- Chopped green onions: These add a fresh crunch and vibrant color that contrasts beautifully with the rich flavors of the casserole.
- Sour cream or Greek yogurt: A dollop on top provides a creamy tang that complements the savory notes of the dish perfectly.
- Fresh parsley: A sprinkle of chopped parsley not only enhances visual appeal but also adds a refreshing herbal note.
Side Dishes
- Simple green salad: A light salad with mixed greens, cherry tomatoes, and a vinaigrette dressing offers a refreshing contrast to the hearty casserole.
- Steamed broccoli: This nutritious side adds some greenery to your plate and balances out the richness of the casserole.
- Sweet potato fries: Baked sweet potato fries provide a delightful sweetness and crispy texture that pairs wonderfully with this comforting dish.
- Coleslaw: A tangy coleslaw brings crunch and brightness, making it a fantastic accompaniment to enhance your meal experience.
With these serving suggestions, you’ll create a delightful dining experience that everyone will love! Enjoy your cozy family dinner featuring this Sloppy Joe Biscuit Casserole.

Make Ahead and Storage
This Sloppy Joe Biscuit Casserole is perfect for meal prep! You can easily make it in advance, store it, and enjoy the deliciousness throughout the week. Here’s how to store your leftovers and ensure they stay fresh.
Storing Leftovers
- Allow the casserole to cool completely before storing.
- Transfer to an airtight container.
- Refrigerate for up to 3-4 days.
Freezing
- Cool the casserole first before freezing.
- Cut into individual portions and wrap them tightly in plastic wrap or aluminum foil.
- Place wrapped portions in a freezer-safe bag or container.
- Freeze for up to 2-3 months.
Reheating
- Thaw in the refrigerator overnight if frozen.
- Preheat the oven to 350°F (175°C).
- Place the casserole in an oven-safe dish, cover with foil, and heat for about 20-25 minutes until warmed through.
- Microwave individual portions on high for 1-2 minutes or until hot.
FAQs
Here are some common questions about making this delicious dish!
Can I use ground turkey instead of beef in the Sloppy Joe Biscuit Casserole?
Absolutely! Ground turkey is a great alternative for a leaner option while still keeping that savory flavor intact.
How can I customize my Sloppy Joe Biscuit Casserole?
Feel free to add vegetables like bell peppers or onions into the meat mixture for extra flavor and nutrition. You can also experiment with different cheese varieties!
What should I serve with Sloppy Joe Biscuit Casserole?
This casserole pairs wonderfully with a fresh side salad or some steamed veggies. It’s hearty enough on its own but makes a great meal when complemented with lighter sides.
Can I make Sloppy Joe Biscuit Casserole ahead of time?
Yes! You can prepare it ahead of time, store it, and bake it just before serving. It’s a fantastic option for busy weeknights!
Final Thoughts
I hope you find joy in making this Sloppy Joe Biscuit Casserole as much as I do! It’s not only easy to prepare but also brings a comforting taste that everyone loves. Whether it’s a family gathering or just a cozy dinner at home, this recipe is bound to be a hit. Enjoy making it, and don’t forget to share your creations!
Sloppy Joe Biscuit Casserole
Enjoy this easy and delicious Sloppy Joe Biscuit Casserole that’s perfect for family dinners. Try it today and savor every bite!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 6
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
- 1 lb ground beef
- 3/4 cup ketchup
- 1/4 cup water
- 3 tsp brown sugar
- 2 tsp vinegar
- 2 tsp mustard
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/4 tsp salt
- 12 oz biscuits (cut into quarters)
- 1 cup shredded cheddar cheese
Instructions
- Preheat your oven to 350°F (175°C) and spray a 9 x 13 baking pan with cooking spray.
- In a skillet over medium heat, cook the ground beef until browned; drain excess fat.
- Stir in ketchup, water, brown sugar, vinegar, mustard, garlic powder, onion powder, and salt; simmer for 5 minutes.
- Remove from heat and mix in quartered biscuits until well combined.
- Pour the mixture into the prepared baking pan; sprinkle cheese on top.
- Bake for 28-30 minutes or until golden brown.
Nutrition
- Serving Size: 1/6 of casserole (approximately 245g)
- Calories: 360
- Sugar: 8g
- Sodium: 650mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 17g
- Cholesterol: 60mg