Air Fryer Sweet Potatoes Recipe: Discover Crispy Perfection!
Looking for a quick and delicious side dish that will impress everyone at your table? This Air Fryer Sweet Potatoes recipe is your answer! With a crispy exterior and tender interior, these sweet potato cubes are not only easy to make but also packed with flavor. In just 30 minutes, you can whip up this delightful dish using simple pantry staples, making it perfect for busy weeknights or family gatherings. Whether paired with grilled chicken or tossed in a salad, these crispy sweet potatoes are sure to become a staple in your meal rotation.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 4
- Category: Side Dish
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 large sweet potatoes (about 1.5 lbs or 680 g)
- 2 tablespoons olive oil
- 1 teaspoon salt (or to taste)
- 1/2 teaspoon black pepper (or to taste)
- 1 teaspoon paprika
Instructions
- Wash and peel the sweet potatoes, then cut them into 1-inch cubes.
- In a mixing bowl, toss the sweet potato cubes with olive oil, salt, black pepper, and paprika until evenly coated.
- Preheat the air fryer to 400°F (200°C) for about 5 minutes.
- Place the seasoned sweet potatoes in a single layer in the air fryer basket and cook for 15-20 minutes, shaking halfway through.
- Check for doneness by piercing with a fork; they should be tender inside and caramelized outside.
- Allow to cool slightly before serving warm.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 180
- Sugar: 7g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg