Apple Cider Whoopie Pies
Indulge in the delightful warmth of Apple Cider Whoopie Pies, a perfect fall treat that brings comfort and joy to any gathering. These spiced cookie sandwiches are infused with rich apple cider flavor and finished with a luscious filling, making them an irresistible dessert for family nights or festive occasions. Imagine biting into soft, sweet cookies reminiscent of cozy autumn days at the orchard. Simple to prepare and adaptable to various fillings, these whoopie pies are sure to become a cherished recipe in your kitchen.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: Makes about 14 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups apple cider (reduced to 1/4 cup)
- ½ cup unsalted butter (room temperature)
- 1 ¾ cups flour
- ½ teaspoon salt
- 1 teaspoon baking powder
- ¼ teaspoon baking soda
- 1 ½ teaspoons cinnamon
- 2 eggs
- Filling options: Brown Sugar Cream Cheese Icing or Caramel Buttercream (without alcohol)
Instructions
- Preheat oven to 350°F. In a saucepan, boil apple cider until reduced to 1/4 cup. Let it cool.
- Whisk flour, salt, baking powder, baking soda, and spices in one bowl; set aside.
- In another bowl, cream butter and sugars until fluffy. Add eggs and cooled apple cider.
- Gradually mix in dry ingredients until just combined.
- Scoop dough onto baking sheets and bake for 11-13 minutes until lightly springy.
- Cool completely before filling with your choice of icing.
Nutrition
- Serving Size: 1 whoopie pie (55g)
- Calories: 190
- Sugar: 14g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://flavorrichrecipes.com/apple-cider-whoopie-pies/