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Apple Cider Whoopie Pies

Apple Cider Whoopie Pies
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Indulge in the comforting flavors of fall with these delightful Apple Cider Whoopie Pies. Soft, cake-like cookies infused with rich apple cider and warm spices come together to create a perfect autumn treat. Each whoopie pie is filled with your choice of creamy frosting, making them an inviting dessert for gatherings or cozy nights at home. As you take a bite, you’ll be transported to crisp apple-picking days, enjoying the essence of autumn in every mouthful. These whoopie pies are not just delicious; they’re also easy to make, ensuring that bakers of all skill levels can enjoy this seasonal delight!

Ingredients

Scale
  • 2 cups apple cider (reduced to 1/4 cup)
  • ½ cup unsalted butter (room temperature)
  • 1 ¾ cups flour
  • ½ teaspoon salt
  • 1 teaspoon baking powder
  • ¼ teaspoon baking soda
  • 1 ½ teaspoon cinnamon
  • ¼ teaspoon ginger
  • ½ teaspoon nutmeg
  • ½ cup granulated sugar
  • ¼ cup plus 2 teaspoons brown sugar (light or dark, packed)
  • ¼ cup apple butter or applesauce
  • 2 eggs
  • ¼ teaspoon vanilla
  • 3 tablespoons butter (melted) for coating
  • ¼ cup sugar for coating
  • ½ teaspoon cinnamon for coating
  • ½ cup unsalted butter (room temperature) for filling
  • 1 ¼– 1 ½ cups powdered sugar (sifted) for filling
  • 2 tablespoons plus 2 teaspoons caramel sauce for filling
  • 1 pinch of salt for filling
  • 4 ½ ounces cream cheese (room temperature) for filling
  • 3 tablespoons butter (room temperature) for filling
  • 2 tablespoons brown sugar (light or dark) for filling
  • 2 cups powdered sugar (sifted) for filling
  • ½ teaspoon vanilla extract for filling
  • 1 pinch salt for filling

Instructions

  1. Preheat the oven to 350°F (175°C). In a saucepan, boil apple cider until reduced to 1/4 cup; let cool.
  2. Sift together flour, baking powder, baking soda, salt, and spices in one bowl.
  3. In another bowl, cream together butter and sugars. Add eggs and vanilla, mixing well.
  4. Stir in the reduced apple cider and apple butter/applesauce.
  5. Gradually combine wet and dry ingredients until just mixed.
  6. Scoop dough onto lined baking sheets and bake for 11-13 minutes until set.
  7. Cool cookies before filling with your choice of frosting.

Nutrition

Find it online: https://flavorrichrecipes.com/apple-cider-whoopie-pies/