Apple Crisp Macchiato
Indulge in the cozy flavors of fall with this delightful Apple Crisp Macchiato recipe! This homemade version mimics the beloved Starbucks treat, combining rich espresso with a sweet apple syrup infused with warm spices like cinnamon. Perfect for busy weeknights or family gatherings, this drink can be enjoyed hot or iced, making it a versatile treat that brightens any occasion. The combination of fresh ingredients ensures each sip is satisfying and special, creating a moment of warmth and comfort in your day.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 2
- Category: Dessert
- Method: Beverage
- Cuisine: American
Ingredients
Scale
- 3/4 cup water
- 1/2 cup dark brown sugar
- 1 tablespoon unsulphured molasses
- 1/2 teaspoon cinnamon
- 1 tart apple peel
- Ice (if making iced)
- 2 tablespoons apple crisp syrup
- 3/4 cup milk (regular or plant-based)
- 1 shot espresso
- Cinnamon sugar (for topping, optional)
- Caramel syrup (for topping, optional)
Instructions
- Prepare the syrup: In a saucepan, combine water, dark brown sugar, molasses, cinnamon, and apple peel. Bring to a gentle boil over medium heat while stirring.
- Simmer and thicken: Reduce heat and let simmer for about 20 minutes until thickened. Stir occasionally.
- Combine with coffee: In a glass or mug, add ice if making an iced version. Pour in the apple crisp syrup followed by milk.
- Add espresso: Brew one shot of espresso and pour it gently over the milk mixture. Top with cinnamon sugar or caramel syrup if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 30g
- Sodium: 90mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg
Find it online: https://flavorrichrecipes.com/apple-crisp-macchiato/