Baked Broccoli Cheese Balls
Baked Broccoli Cheese Balls are the perfect blend of crispy outside and gooey inside, making them a delightful snack or appetizer. Packed with nutritious broccoli and rich cheeses, these bites are ideal for busy weekdays or family gatherings. You can whip them up quickly, enjoy them warm with your favorite dipping sauce, and feel good about indulging in a cheesy treat that’s also healthy. Whether you’re serving them as a fun side dish or a party favorite, these Baked Broccoli Cheese Balls are sure to impress everyone at the table.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Approximately 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups finely chopped broccoli florets
- 1 cup breadcrumbs
- 1 ½ cups shredded cheddar cheese
- ⅓ cup grated Parmesan cheese
- 2 eggs
- 2 tbsp all-purpose flour
- ½ tsp garlic powder
- ½ tsp onion powder
- Salt and pepper to taste
- Cooking spray
Instructions
- Preheat your oven to 400°F (200°C). Steam broccoli florets until tender-crisp (3-5 minutes), then chop finely.
- In a bowl, mix chopped broccoli with breadcrumbs, cheddar cheese, Parmesan cheese, eggs, flour, garlic powder, onion powder, salt, and pepper until well combined.
- Roll the mixture into golf ball-sized balls and place them on a greased or parchment-lined baking sheet.
- Bake for 20-25 minutes until golden brown. For extra crispiness, broil for an additional minute.
- Allow to cool slightly before serving with marinara or ranch dip.
Nutrition
- Serving Size: 1 ball (45g)
- Calories: 120
- Sugar: 1g
- Sodium: 180mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 50mg
Find it online: https://flavorrichrecipes.com/baked-broccoli-cheese-balls/