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Beefy Tortellini Bake

Beefy Tortellini Bake

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Beefy Tortellini Bake is the ultimate comfort food that wraps you in warmth and flavor! This hearty casserole combines tender cheese-filled tortellini with savory ground beef, all baked in a rich marinara sauce and topped with gooey mozzarella cheese. Perfect for busy weeknights or family gatherings, this easy-to-make dish promises to impress and satisfy everyone at your table. With minimal prep time and the convenience of a one-pan meal, you’ll find yourself making this recipe again and again. Get ready to enjoy a cozy dinner that leaves no leftovers!

Ingredients

Scale
  • 1 lb ground beef
  • 12 oz cheese-filled tortellini (fresh or frozen)
  • 2 cups marinara sauce
  • 2 cups shredded mozzarella cheese
  • 1 tbsp Italian seasoning
  • 1/2 cup grated Parmesan cheese
  • 1 tbsp olive oil
  • 3 cloves garlic, minced
  • 1 medium onion, chopped

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a skillet over medium heat, warm the olive oil. Add chopped onion and sauté until translucent. Stir in minced garlic and ground beef; cook until browned.
  3. Mix in marinara sauce and Italian seasoning; simmer for 5 minutes.
  4. Cook tortellini according to package directions until al dente; drain.
  5. Combine cooked tortellini with the meat mixture until well-coated.
  6. Transfer to a baking dish, top with mozzarella cheese, and bake for 25-30 minutes until bubbly and golden.

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