Best Chocolate Chip Pumpkin Bread
If you’re craving a cozy treat that captures the essence of fall, look no further than this Best Chocolate Chip Pumpkin Bread. This delightful quick bread is a perfect combination of moist pumpkin goodness and rich chocolate chips, creating a flavorful experience that will warm your heart. The inviting aromas of cinnamon, cloves, and nutmeg fill your kitchen as you bake, making it an ideal choice for family gatherings or an afternoon snack with coffee. Quick to prepare and easy to customize, this recipe is destined to become a cherished staple in your home.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 1/4 cups all-purpose flour
- 1/2 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1 tsp ground cinnamon
- 1/2 tsp ground cloves
- 1/2 tsp ground nutmeg
- 3 oz cooking oil
- 2 large eggs
- 1 cup sugar
- 1 tsp vanilla extract
- 1 cup pumpkin puree
- 1 1/4 cups chocolate chips (divided)
- Oil spray
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, whisk together flour, baking powder, baking soda, salt, cinnamon, cloves, and nutmeg.
- In another bowl, mix cooking oil, eggs, sugar, vanilla extract, and pumpkin puree until blended.
- Combine the dry ingredients into the wet mixture gently; do not overmix.
- Prepare an 8" x 4" loaf pan with oil spray and pour in the batter. Top with remaining chocolate chips.
- Bake for about 50-60 minutes until a toothpick comes out clean. Cool before slicing.
Nutrition
- Serving Size: 1 slice (approximately 70g)
- Calories: 218
- Sugar: 16g
- Sodium: 109mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 27mg
Find it online: https://flavorrichrecipes.com/best-chocolate-chip-pumpkin-bread/