Blueberry Rice Krispies Treats with Vanilla Glaze
If you’re looking for a fun and delightful treat that everyone will love, you’ve come to the right place! These Blueberry Rice Krispies Treats with Vanilla Glaze are not only easy to make but also bursting with fruity flavor. I love making these when my family gathers, or even on busy weeknights when we need a little sweetness in our lives. The combination of chewy marshmallows and fresh blueberries makes this recipe a real winner!
These treats are perfect for kids and adults alike, and they can brighten up any occasion. Whether you’re hosting a casual get-together or just want a tasty snack at home, these Blueberry Rice Krispies Treats are sure to bring smiles all around.
Why You’ll Love This Recipe
- Quick and Easy: You can whip these up in no time, making them great for last-minute cravings.
- Family-Friendly: Kids will love helping to make these colorful treats, turning it into a fun activity!
- Versatile: Perfect for snacks, parties, or even lunchboxes—who wouldn’t want a sweet surprise?
- Delicious Flavor: The burst of blueberries combined with the sweet vanilla glaze is simply irresistible.

Ingredients You’ll Need
Let’s gather our simple, wholesome ingredients! You probably have most of these on hand already, making it even easier to get started on your Blueberry Rice Krispies Treats with Vanilla Glaze.
For the Rice Krispies Base
- 4 cups Rice Krispies cereal
- 3 cups mini vegan marshmallows
- 2 tablespoons unsalted butter
- 1 cup fresh blueberries
For the Vanilla Glaze
- 1 cup powdered sugar
- 2 tablespoons milk
- 1 teaspoon vanilla extract
Variations
One of the best things about this recipe is how flexible it can be! Feel free to get creative based on what you have available or your personal taste preferences.
- Add Nuts: Toss in some chopped almonds or walnuts for a crunch!
- Swap the Berries: Use strawberries or raspberries if you prefer a different fruity flavor.
- Try Different Extracts: Experiment with almond or lemon extract in the glaze for a unique twist.
- Make it Festive: Add colorful sprinkles on top of the glaze for special occasions.
How to Make Blueberry Rice Krispies Treats with Vanilla Glaze
Step 1: Prepare the Rice Krispies Base
In a large pot over medium-low heat, melt the butter. This step is crucial as it creates the sticky base needed for our treats. Once melted, add the mini vegan marshmallows and stir until fully melted and smooth. Removing it from heat immediately after melting ensures that we don’t overcook them. Now, stir in the Rice Krispies cereal until they’re evenly coated. Finally, gently fold in those fresh blueberries; just be careful not to crush them into mush!
Step 2: Shape the Mixture
Lightly grease a 9×9-inch pan or line it with parchment paper to prevent sticking. Transfer your delicious mixture into the prepared pan and use a greased spatula or oiled hands to press it evenly without compacting too firmly. This helps keep those lovely marshmallow squares soft and chewy! Let cool at room temperature for about 30 minutes so they can set nicely.
Step 3: Make the Vanilla Glaze
In a small bowl, whisk together powdered sugar, milk, and vanilla extract until smooth. This glaze adds that final touch of sweetness! If you find the glaze is too thick, simply add milk one teaspoon at a time until it’s perfectly pourable.
Step 4: Decorate and Serve
Once your treats have cooled down, drizzle that gorgeous vanilla glaze over them using a spoon or piping bag. Let that glaze set for about 10–15 minutes before slicing into squares. Trust me; they’ll look beautiful and taste even better when you serve them up!
Pro Tips for Making Blueberry Rice Krispies Treats with Vanilla Glaze
Creating these delightful treats is a breeze, especially with a few handy tips! Here are some suggestions to ensure your Blueberry Rice Krispies Treats turn out perfectly every time.
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Use fresh blueberries: Fresh blueberries not only add natural sweetness but also burst with flavor in each bite. If you use frozen berries, make sure to thaw and drain them first to prevent excess moisture.
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Don’t overheat the marshmallows: Melting the marshmallows over medium-low heat keeps them creamy without burning. Overheating can lead to a sticky mess that’s hard to work with.
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Grease your tools: Lightly greasing your spatula and hands makes it easier to handle the mixture without it sticking. This way, you can press it into the pan evenly and avoid frustration!
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Let them cool completely: Allowing the treats to cool at room temperature for at least 30 minutes helps them set properly. This ensures they hold their shape when cut into squares.
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Adjust glaze thickness: If your glaze is too thick, remember that you can easily adjust it by adding milk a teaspoon at a time. A pourable glaze will create a lovely drizzle that enhances presentation.
How to Serve Blueberry Rice Krispies Treats with Vanilla Glaze
These Blueberry Rice Krispies Treats with Vanilla Glaze are not just tasty; they’re also visually appealing! Here are some fun ideas on how you can present this delightful dessert and complement its flavors.
Garnishes
- Fresh mint leaves: A sprinkle of fresh mint adds a pop of color and a refreshing contrast to the sweetness of the treats.
- Zest of lemon or lime: A light dusting of citrus zest brightens up the flavors and gives an aromatic touch that pairs beautifully with blueberries.
Side Dishes
- Fruit salad: A mix of seasonal fruits like strawberries, kiwi, and pineapple complements the treats’ sweetness while adding freshness.
- Yogurt parfait: Layering yogurt with granola and additional blueberries creates a delicious contrast in texture and flavor that works great alongside these treats.
- Herbal tea: A warm cup of chamomile or mint tea serves as a soothing beverage that balances out the sweetness of the dessert beautifully.
- Veggie platter: Crisp veggies like carrots, cucumbers, and bell peppers provide a crunchy contrast that makes for a balanced snack spread.
With these serving suggestions, your Blueberry Rice Krispies Treats will not only be a hit at any gathering but also bring joy to your taste buds! Enjoy making these delicious bites!

Make Ahead and Storage
These Blueberry Rice Krispies Treats are perfect for meal prep! They make a delightful snack or dessert that can be made in advance and enjoyed throughout the week.
Storing Leftovers
- Store the treats in an airtight container at room temperature.
- They will stay fresh for up to 3 days.
- If you live in a humid climate, consider refrigerating them to maintain their texture.
Freezing
- Cut the treats into squares before freezing for easy access.
- Wrap each piece tightly in plastic wrap, then place them in a freezer-safe container.
- They can be frozen for up to 2 months.
Reheating
- To enjoy them warm, unwrap and microwave on low power for about 10-15 seconds.
- Allow them to cool slightly before enjoying, as they may become very hot!
FAQs
Here are some common questions you might have about making Blueberry Rice Krispies Treats with Vanilla Glaze.
Can I use frozen blueberries in Blueberry Rice Krispies Treats with Vanilla Glaze?
Yes! Frozen blueberries work well too. Just make sure to thaw and drain any excess moisture before folding them into your mixture.
How do I make the vanilla glaze for Blueberry Rice Krispies Treats?
Simply whisk together powdered sugar, milk, and vanilla extract until smooth. Adjust the thickness by adding more milk if necessary; it should be pourable.
Can I substitute other fruits in this recipe?
Absolutely! Feel free to experiment with other berries or fruits like strawberries or raspberries for a different flavor profile.
How long do Blueberry Rice Krispies Treats last?
When stored properly, these treats can last up to 3 days at room temperature and up to 2 months in the freezer.
Final Thoughts
I hope you enjoy making these delightful Blueberry Rice Krispies Treats with Vanilla Glaze! They’re not only easy to prepare but also a wonderful way to enjoy the sweet flavor of fresh blueberries. Whether you’re sharing them at a gathering or treating yourself at home, I know they’ll bring joy to your day. Happy snacking!
Blueberry Rice Krispies Treats with Vanilla Glaze
If you’re in search of a delightful sweet treat that’s both simple to prepare and bursting with fruity flavor, look no further than these Blueberry Rice Krispies Treats with Vanilla Glaze. This recipe combines chewy vegan marshmallows with the freshness of blueberries, creating a mouthwatering dessert that’s perfect for gatherings or a cozy night at home. With just a few everyday ingredients, you can whip up this colorful snack in no time. Ideal for both kids and adults, these treats are sure to bring smiles and joy to any occasion.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
- 4 cups Rice Krispies cereal
- 3 cups mini vegan marshmallows
- 2 tablespoons unsalted butter
- 1 cup fresh blueberries
- 1 cup powdered sugar
- 2 tablespoons milk
- 1 teaspoon vanilla extract
Instructions
- In a large pot over medium-low heat, melt the butter. Once melted, add the vegan marshmallows and stir until smooth.
- Remove from heat and mix in the Rice Krispies until evenly coated. Gently fold in the fresh blueberries.
- Lightly grease a 9×9-inch pan or line it with parchment paper. Press the mixture into the pan using greased hands.
- Allow to cool at room temperature for about 30 minutes before preparing the vanilla glaze by whisking together powdered sugar, milk, and vanilla extract until smooth.
- Drizzle the glaze over the cooled treats and let it set for 10–15 minutes before slicing into squares.
Nutrition
- Serving Size: 1 square (40g)
- Calories: 150
- Sugar: 14g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
