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California Roll Cucumber Salad

California Roll Cucumber Salad

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Indulge in the vibrant flavors of sushi with this refreshing California Roll Cucumber Salad! This healthy twist on a beloved classic combines the crispness of fresh cucumbers with the delightful taste of imitation crab, avocado, and zesty sauces. Perfect for busy weeknights or family gatherings, this salad is low in carbs, making it an excellent choice for those looking to enjoy delicious flavors without the guilt. Quick to prepare and customizable to suit your preferences, this dish is sure to impress with its beautiful presentation and burst of flavors. Experience culinary joy with each crunchy bite!

Ingredients

Scale
  • 1 English cucumber
  • 8 ounces imitation crab meat (chopped)
  • 3 green onions (sliced)
  • Soy sauce (to taste)
  • Spicy mayo (to taste)
  • 1 avocado (sliced)

Instructions

  1. Thinly slice the cucumber and place it in a bowl with a lid.
  2. Add chopped imitation crab meat, sliced green onions, soy sauce, spicy mayo, salt, and pepper to the bowl. Secure the lid and shake well to combine.
  3. Gently top with sliced avocado and optional toppings like sesame seeds or pickled ginger before serving.

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