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Caprese Chicken Casserole

Caprese Chicken Casserole
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If you’re in search of a warm and comforting dish that’s both satisfying and uncomplicated, look no further than this Caprese Chicken Casserole. This delightful recipe features tender chicken breasts layered with creamy mozzarella, fresh tomatoes, and aromatic basil, embodying the classic flavors of a Caprese salad. Perfect for busy weeknights or family gatherings, this casserole comes together quickly and can be prepared ahead of time, making it an excellent choice for those hectic evenings. With its wholesome ingredients and vibrant flavors, this dish is sure to become a favorite at your dinner table.

Ingredients

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  • 2 pounds boneless, skinless chicken breasts
  • 8 ounces fresh mozzarella cheese
  • 2 large ripe tomatoes
  • 1/2 cup fresh basil leaves
  • 2 cloves garlic
  • 2 tablespoons extra virgin olive oil
  • 1 teaspoon dried oregano
  • Salt and black pepper to taste
  • Balsamic glaze (optional)

Instructions

  1. Preheat your oven to 375°F (190°C). Season chicken breasts with salt and pepper.
  2. Heat olive oil in a skillet over medium heat; sauté chicken until golden brown, about 5 minutes per side.
  3. Add minced garlic; cook until fragrant. Stir in sliced tomatoes and oregano.
  4. In a greased baking dish, layer half of the tomato mixture, followed by the chicken and mozzarella cheese. Top with remaining tomato mixture and more mozzarella.
  5. Cover with foil and bake for 25-30 minutes until chicken reaches 165°F (75°C). Remove foil during the last few minutes to brown the cheese.
  6. Let rest for five minutes before serving; garnish with fresh basil and a drizzle of balsamic glaze if desired.

Nutrition

Find it online: https://flavorrichrecipes.com/caprese-chicken-casserole/