Caramel Apple Bark
If you’re craving a sweet treat that embodies the flavors of fall, this Caramel Apple Bark is the perfect choice. Combining rich chocolate, tart green apples, and gooey caramel, all topped with a satisfying crunch from pretzels, this delightful dessert is reminiscent of autumn fairs and family gatherings. It’s incredibly easy to make, making it a fantastic option for cozy movie nights or festive celebrations. Impress your friends and family with this irresistible bark that’s sure to be a hit!
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 12 oz milk or dark chocolate
- 1 tablespoon coconut oil
- 1 cup soft baking caramels (melted)
- 1 medium green apple (chopped or thinly sliced)
- 1 cup chopped gluten-free pretzels or nuts (pecans, walnuts, or almonds)
- 1/4 cup melted chocolate for drizzle
Instructions
- Soak the chopped apple pieces in water mixed with lemon juice for 5-10 minutes to keep them fresh.
- Melt the chocolate with coconut oil using a double boiler or microwave until smooth.
- Line a 9×13 pan with parchment paper and spread the melted chocolate into an even layer about 1/4 inch thick.
- Sprinkle crushed pretzels over the chocolate layer, add soaked apple pieces, then drizzle warm caramel and top with melted chocolate drizzle.
- Refrigerate for 1-2 hours until set; use the freezer for the last 20 minutes if you're short on time.
- Once hardened, break or cut into bite-sized pieces.
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://flavorrichrecipes.com/caramel-apple-bark-2/