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Chicken Pita Gyros with Tzatziki

Chicken Pita Gyros with Tzatziki
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Indulge in the vibrant flavors of Greece with these easy-to-make Chicken Pita Gyros with Tzatziki. Perfect for a quick dinner or a delightful lunch, this recipe features juicy marinated chicken wrapped in warm pita bread, complemented by a refreshing creamy tzatziki sauce and crisp vegetables. Whether you’re hosting a family gathering or enjoying a quiet weeknight meal, these gyros are sure to impress. Plus, with the option to customize ingredients and prepare elements ahead of time, they offer convenience without compromising on taste. Dive into this delicious Mediterranean dish that’s bound to become a family favorite!

Ingredients

Scale
  • 1 lb chicken breast
  • 2 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • Salt and black pepper to taste
  • 4 pita breads
  • 1 cup tzatziki sauce
  • 1 cup chopped lettuce
  • ½ cup diced tomatoes
  • ¼ cup sliced red onion

Instructions

  1. In a mixing bowl, whisk together olive oil, lemon juice, minced garlic, oregano, salt, and pepper to create the marinade.
  2. Slice the chicken into strips and add it to the marinade. Allow it to marinate for at least 30 minutes (up to 2 hours for enhanced flavor).
  3. Preheat your grill pan or skillet over medium-high heat. Cook the marinated chicken for about 5–7 minutes per side until fully cooked and seared.
  4. Warm pita breads briefly in a dry pan or on the grill until soft.
  5. Assemble gyros by layering warm pita with grilled chicken, tzatziki sauce, lettuce, diced tomatoes, and red onion.
  6. Serve immediately and enjoy!

Nutrition

Find it online: https://flavorrichrecipes.com/chicken-pita-gyros-with-tzatziki/