Print

Christmas Tree Cupcakes

Christmas Tree Cupcakes
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Bring the holiday spirit to your dessert table with these enchanting Christmas Tree Cupcakes! These delightful treats transform classic chocolate cupcakes into whimsical, tree-shaped confections that are sure to dazzle both kids and adults alike. Topped with luscious green frosting and adorned with sparkling sprinkles, they make for an impressive centerpiece at family gatherings and festive parties. Easy enough for children to help decorate, these cupcakes promise a fun baking experience and a deliciously sweet reward. Whether you’re celebrating the season with loved ones or enjoying a cozy night at home, these Christmas Tree Cupcakes are the perfect festive treat to spread joy and cheer.

Ingredients

Scale
  • ½ cup vegetable oil
  • ¾ cup sour cream
  • ¾ cup heavy cream
  • 4 eggs
  • 1 box chocolate cake mix
  • ¼ cup cocoa powder
  • 2 cups butter (cold and cut into chunks)
  • 10 cups powdered sugar
  • 2 tbsp vanilla extract
  • Green gel food coloring

Instructions

  1. Preheat your oven to 350°F (175°C). In a bowl, mix vegetable oil, sour cream, heavy cream, and eggs until smooth. Add chocolate cake mix, cocoa powder, and optional espresso powder; combine well.
  2. Line a cupcake tin with paper liners and fill each about two-thirds full. Bake for about 15 minutes or until a toothpick comes out clean. Cool completely.
  3. For the frosting: Beat cold butter in a bowl until creamy. Gradually add powdered sugar, mixing until fluffy. Stir in vanilla extract, heavy cream, salt, and green gel food coloring until you reach your desired hue.
  4. Using a piping bag fitted with an M tip, swirl frosting on each cupcake in a tree shape. Top with golden star sprinkles and holiday sprinkles.

Nutrition

Find it online: https://flavorrichrecipes.com/christmas-tree-cupcakes/