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Cookie Butter Iced Chai Latte

Cookie Butter Iced Chai Latte

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If you’re yearning for a delightful beverage that marries the cozy warmth of chai with the sweet, comforting flavor of cookie butter, look no further than this Cookie Butter Iced Chai Latte. This refreshing drink is perfect for any occasion, from a busy weeknight to a family gathering. With its creamy oat milk base and aromatic spices, every sip feels like a warm hug. Plus, it’s quick to make and can be easily customized to suit your taste preferences.

Ingredients

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  • 2 chai tea bags
  • 1 cup boiling water
  • 4 tbsp lightly packed brown sugar
  • 1/2 tsp ground cinnamon
  • 6 tbsp water
  • 1 tsp vanilla extract
  • Ice for serving
  • Oat milk

Instructions

  1. Steep the tea: Place chai tea bags in boiling water and let steep for about 10 minutes.
  2. Make the syrup: In a small pot, combine brown sugar, cinnamon, and water. Heat on medium-high, whisking until combined; simmer gently for 3-5 minutes.
  3. Sweeten the tea: Add 2 tablespoons of syrup to the steeped tea and stir well.
  4. Assemble: Fill glasses with ice, pour the chai mixture over the ice, and top with oat milk.

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