Cranberry Cream Cheese Crescent Bites
Enjoy these easy-to-make cranberry cream cheese crescent bites—perfect for parties or cozy nights in. Try this delightful recipe today!
- Prep Time: 15 minutes
- Cook Time: 13 minutes
- Total Time: 28 minutes
- Yield: Makes approximately 16 bites 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 can crescent roll dough (8-count)
- 4 oz cream cheese (softened)
- ¼ cup powdered sugar
- ½ tsp vanilla extract
- ½ cup whole berry cranberry sauce
- Optional: chopped pecans or orange zest for topping
Instructions
- Preheat your oven to 375°F.
- Grease or line a mini muffin tin with paper liners.
- Mix softened cream cheese, powdered sugar, and vanilla extract in a bowl until smooth.
- Unroll crescent roll dough and cut each triangle in half; press pieces into muffin cups.
- Spoon about 1 teaspoon of cream cheese mixture into each dough cup, followed by another teaspoon of cranberry sauce.
- Bake for 11–13 minutes or until golden brown; allow to cool slightly before serving.
Nutrition
- Serving Size: 1 bite (30g)
- Calories: 94
- Sugar: 5g
- Sodium: 92mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 12mg