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Crockpot Spicy Queso Beef Chili

Crockpot Spicy Queso Beef Chili

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Warm up your winter nights with this delicious Crockpot Spicy Queso Beef Chili! This hearty dish combines the rich flavors of seasoned beef, creamy cheese, and a medley of spices, making it perfect for cozy gatherings or a simple weeknight meal. The slow cooker does all the hard work, allowing you to enjoy delightful aromas wafting through your home while the chili simmers to perfection. With customizable toppings and easy variations, this chili is sure to become a family favorite that warms you from the inside out.

Ingredients

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  • 2 pounds ground beef (or ground chicken)
  • 2 yellow onions, chopped
  • 2 poblano peppers, chopped
  • 1 can (28 ounces) crushed fire-roasted tomatoes
  • 2 cups shredded cheddar cheese
  • 23 cups chicken or beef broth

Instructions

  1. Sauté chopped onions and poblano peppers in a skillet over medium heat until soft.
  2. Brown the ground beef in the same skillet until fully cooked.
  3. In your crockpot, combine sautéed vegetables, browned meat, crushed tomatoes, broth, spices, and hot sauce. Stir well.
  4. Cook on low for approximately 90 minutes or until warmed through.
  5. Stir in cream cheese and cheddar cheese until melted.
  6. Add mixed chili beans and fresh cilantro just before serving.

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