Easy Baked Pumpkin Donuts
Discover the comforting flavors of fall with these Easy Baked Pumpkin Donuts! Light and fluffy, these delightful treats are infused with warm spices and finished with a sweet cinnamon sugar coating. Perfect for busy mornings, family gatherings, or a cozy afternoon snack, they fill your kitchen with a nostalgic aroma that celebrates the essence of autumn. With simple ingredients and quick preparation, you can whip up a batch in no time—making them an ideal choice for any occasion. Enjoy these donuts as a light dessert or paired with your favorite beverage for a satisfying experience that everyone will love!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 12 donuts 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- ½ cup pumpkin puree
- ¼ cup milk
- ¼ cup vegetable oil
- 1 cup all-purpose flour
- ½ cup brown sugar
- 1 teaspoon pumpkin pie spice
- 1 teaspoon baking powder
- ½ teaspoon cinnamon
- ¼ teaspoon salt
- ¼ teaspoon nutmeg
- ⅓ cup granulated sugar
- 2 tablespoons plant-based butter (melted)
- 1 teaspoon cinnamon
Instructions
- Preheat your oven to 350ºF (175ºC).
- In a medium bowl, whisk together pumpkin puree, brown sugar, vegetable oil, and milk until smooth.
- In another bowl, combine flour, baking powder, spices, and salt; gradually mix into the wet ingredients until just combined.
- Pipe the batter into a greased donut pan.
- Bake for 15-16 minutes until a toothpick inserted comes out clean.
- Allow to cool before dipping in melted butter and coating in cinnamon sugar.
Nutrition
- Serving Size: 1 donut (45g)
- Calories: 140
- Sugar: 8g
- Sodium: 130mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://flavorrichrecipes.com/easy-baked-pumpkin-donuts/