Easy Thai Chicken Soup
If you’re craving a quick, comforting dish that brings warmth and flavor to your table, Easy Thai Chicken Soup is the perfect choice. This delightful recipe combines tender chicken with a creamy coconut broth and fresh vegetables, all infused with aromatic garlic and ginger. In just 30 minutes, you’ll have a nourishing meal ready to serve, making it ideal for busy weeknights or cozy family gatherings. Whether you’re looking for a mild soup or something with a kick, this recipe is easily customizable to suit your taste preferences.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 4
- Category: Soup
- Method: Simmering
- Cuisine: Thai
Ingredients
Scale
- 3–4 boneless skinless chicken breasts
- 3 cloves fresh garlic
- 1-inch piece of fresh ginger
- 1 cup coconut milk
- 4 cups low-sodium chicken broth
- Juice of 1 lime
- Bell peppers and carrots (to taste)
- Low-sodium soy sauce
Instructions
- Chop the chicken into bite-sized pieces and mince the garlic and ginger.
- Heat oil in a large pot over medium heat; sauté garlic and ginger until fragrant, about one minute.
- Add chicken pieces and cook until no longer pink, about five minutes.
- Pour in the chicken broth and coconut milk; stir well to combine.
- Add bell peppers and carrots; simmer for ten minutes until tender.
- Off heat, stir in lime juice and soy sauce before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 300
- Sugar: 5g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 70mg
Find it online: https://flavorrichrecipes.com/easy-thai-chicken-soup/