Garlic Parmesan Roasted Shrimp
Garlic Parmesan Roasted Shrimp is a delightful dish that combines the rich flavors of garlic and cheese with tender shrimp, all roasted to perfection in just 30 minutes. This easy-to-make recipe is not only quick but also versatile, making it ideal for busy weeknights or special gatherings. The buttery garlic sauce envelops each shrimp, creating a savory experience that will tantalize your taste buds. Serve it over pasta, alongside rice, or with a fresh salad for a complete meal that your family will love.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pound large shrimp (peeled and deveined)
- 4 tablespoons unsalted butter (or olive oil)
- 4 cloves garlic (minced)
- 1 teaspoon lemon juice
- ½ cup grated Parmesan cheese
- 1 tablespoon fresh parsley (chopped)
- Salt and pepper (to taste)
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix shrimp with minced garlic, lemon juice, salt, and pepper.
- Melt butter in a saucepan over medium heat; stir in half of the grated Parmesan until combined.
- Pour the buttery mixture over the shrimp and toss gently. Spread them on a baking sheet.
- Roast for 8-10 minutes until shrimp are pink and opaque.
- Garnish with remaining Parmesan and parsley before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 295
- Sugar: 0g
- Sodium: 590mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 220mg
Find it online: https://flavorrichrecipes.com/garlic-parmesan-roasted-shrimp/