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Garlic Steak Bites and Potatoes

Garlic Steak Bites and Potatoes
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If you’re craving a hearty and satisfying meal that’s easy to prepare, Garlic Steak Bites and Potatoes is your go-to dish. This one-pan wonder features tender steak cubes seared to perfection and paired with crispy, buttery potatoes, creating a comforting flavor combination that warms the soul. The irresistible aroma of garlic fills your kitchen, making it an ideal choice for busy weeknights or family gatherings. With just 40 minutes from start to finish, this recipe is both quick and delicious, ensuring everyone at the table will be asking for seconds.

Ingredients

Scale
  • 1½ lbs sirloin steak, cut into bite-sized cubes
  • 1½ lbs baby potatoes, halved or quartered
  • 4 tablespoons olive oil (divided)
  • 4 tablespoons butter
  • 5–6 cloves garlic, minced
  • 1 teaspoon paprika
  • 1 teaspoon dried Italian herbs
  • Salt and black pepper, to taste
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Heat 2 tablespoons of olive oil in a large skillet over medium heat. Add halved baby potatoes seasoned with salt, pepper, and paprika. Cook until golden brown and fork-tender (about 15 minutes). Remove from pan.
  2. Season steak cubes with salt, pepper, and Italian herbs. In the same skillet, add 1 tablespoon olive oil and 2 tablespoons butter. Sear the steak in batches for 2–3 minutes per side until browned.
  3. Reduce heat to medium-low and add remaining butter and garlic to the pan. Sauté until fragrant (about 1 minute). Return potatoes to the skillet; toss everything together.
  4. Cook for another 1–2 minutes until heated through. Garnish with parsley before serving.

Nutrition

Find it online: https://flavorrichrecipes.com/garlic-steak-bites-and-potatoes/