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Jalapeño Popper Turkey Burgers

Jalapeño Popper Turkey Burgers
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If you’re in search of a delicious, healthy twist on the classic burger, look no further than these Jalapeño Popper Turkey Burgers! These savory patties are packed with the creamy goodness of cheese and the spicy kick of fresh jalapeños, all nestled within a juicy turkey patty. Perfect for busy weeknights or weekend barbecues, they’re quick to prepare and family-friendly. With robust flavors and a satisfying texture, these burgers will soon become a regular feature at your dinner table. Serve them on lettuce wraps for a low-carb option or alongside your favorite sides for a complete meal that’s sure to impress.

Ingredients

Scale
  • 2 lb ground turkey
  • 3 ounces cream cheese, softened
  • 3 ounces cheddar cheese, grated
  • 1 to 2 jalapeño peppers, minced
  • 2 cloves garlic, minced
  • ½ cup almond flour
  • 2 tablespoon finely minced onion
  • 1 teaspoon salt
  • ¾ teaspoon black pepper
  • ½ teaspoon cumin
  • 1 to 2 tablespoon olive oil

Instructions

  1. In a medium bowl, mix softened cream cheese, grated cheddar, minced jalapeños, and garlic until well blended.
  2. In a large bowl, combine ground turkey, almond flour, minced onion, salt, black pepper, and cumin. Mix gently until combined.
  3. Using a burger press or by hand, create burger patties with a well in the center to hold the cream cheese mixture. Fill the well with the creamy filling and seal.
  4. Preheat grill to medium-high heat and brush patties with olive oil. Grill for 7-8 minutes per side until cooked through (internal temperature of 165°F).
  5. Serve topped with crispy turkey bacon on lettuce wraps or your choice of side.

Nutrition

Find it online: https://flavorrichrecipes.com/jalapeno-popper-turkey-burgers/