Keto Chili
If you’re in search of a delightful and hearty dish that not only warms you up but also aligns with your low-carb lifestyle, this Keto Chili is the perfect solution. Packed with rich flavors and wholesome ingredients, this savory chili brings together ground beef, vibrant vegetables, and a blend of spices to create an unforgettable meal. Ideal for busy weeknights or family gatherings, this dish will easily become a staple in your home. With just 6 grams of carbs per serving, you can indulge guilt-free while enjoying every mouthful.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: Serves approximately 6
- Category: Dinner
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 2 pounds ground beef
- 1 bell pepper, chopped
- 1 onion, chopped
- 1/2 cup celery, chopped
- 1 jalapeno, finely chopped
- 4 cloves minced garlic
- 14 1/2 ounces diced tomatoes
- 3 ounces tomato paste
- 2 tablespoons chili powder
- 1 tablespoon cumin
- 1/2 teaspoon oregano
- 2 teaspoons paprika
- 1 cup bone broth
- Salt and pepper, to taste
- Shredded cheddar cheese for topping
Instructions
- In a skillet over medium-high heat, cook the ground beef until browned. Drain excess fat.
- Add the chopped onions, celery, and bell pepper; sauté until crisp-tender.
- Stir in jalapeno and garlic; cook for another minute.
- Add chili powder, cumin, oregano, and paprika; mix well.
- Add diced tomatoes and tomato paste along with salt and pepper; combine thoroughly.
- Pour in bone broth; simmer uncovered for about 20 minutes.
- Serve hot topped with shredded cheddar cheese.
Nutrition
- Serving Size: Approximately 1 cup (240g)
- Calories: 320
- Sugar: 4g
- Sodium: 680mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 26g
- Cholesterol: 80mg
Find it online: https://flavorrichrecipes.com/keto-chili/