Keto Philly Cheesesteak Roll Ups
Indulge in the deliciousness of Keto Philly Cheesesteak Roll Ups, a delightful low-carb twist on a classic favorite! These flavorful roll-ups feature tender ribeye steak, sautéed vegetables, and a creamy cheese mixture, all wrapped tightly to create a satisfying meal perfect for busy weeknights or gatherings. Easy to prepare and customizable to suit your taste, they are sure to impress friends and family alike. Whether you choose to serve them as a main course or an appetizer, these savory rolls will have everyone coming back for more!
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Frying
- Cuisine: American
Ingredients
- Ribeye steak (or chicken/turkey)
- Sautéed vegetables (bell peppers, onions, etc.)
- Creamy cheese mixture (or plant-based alternative)
- Fresh parsley for garnish
Instructions
- Slice ribeye steak into thin strips and season with salt and pepper.
- Sauté chosen vegetables in a skillet over medium heat until tender.
- In a bowl, mix sautéed vegetables with the creamy cheese mixture.
- Lay slices of steak flat and place a spoonful of the veggie-cheese mix at one end; roll tightly.
- Cook roll-ups seam-side down in a preheated skillet until golden brown.
- Serve warm, garnished with fresh parsley.
Nutrition
- Serving Size: 1 roll-up (110g)
- Calories: 320
- Sugar: 2g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 70mg