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Magic Lemon Cobbler: A Sweet, Tangy Dessert Delight

Magic Lemon Cobbler: A Sweet, Tangy Dessert Delight

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Magic Lemon Cobbler: A Sweet, Tangy Dessert Delight is the perfect treat for anyone craving a refreshing dessert that balances sweetness with a zesty kick. This easy-to-make cobbler combines a soft, fluffy top with a luscious lemon filling that’s sure to brighten your day. With minimal ingredients and straightforward steps, this recipe is perfect for bakers of all levels. Enjoy it warm or chilled, on its own or with your favorite ice cream or whipped topping. It’s a delightful addition to family gatherings or cozy nights in, leaving everyone wanting more.

Ingredients

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  • 1/2 cup butter
  • 1 cup flour
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1 cup sugar
  • 1 cup buttermilk (or substitute)
  • 1 teaspoon vanilla extract
  • 21 oz can lemon pie filling

Instructions

  1. Preheat your oven to 350°F (175°C) and melt butter in an oven-safe dish.
  2. In a mixing bowl, whisk together flour, baking powder, salt, and sugar.
  3. In another bowl, mix buttermilk, vanilla extract, and lemon extract.
  4. Combine wet and dry ingredients gently until just mixed.
  5. Pour batter over melted butter without stirring; spoon lemon filling on top.
  6. Bake for about 55 minutes until golden brown on top.

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