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Maple Bacon Carrots

Maple Bacon Carrots

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If you’re seeking a delightful side dish that combines the best of sweet and savory flavors, look no further than these Maple Bacon Carrots. This recipe features tender carrots wrapped in crispy turkey bacon and drizzled with rich maple syrup, creating an irresistible treat that’s perfect for any occasion. Whether you’re hosting a dinner party or enjoying a casual family meal, these vibrant carrots are sure to impress both your guests and family alike. Not only are they simple to prepare, but their stunning presentation will elevate your dinner table and make every meal feel special.

Ingredients

Scale
  • 12 medium carrots, peeled
  • 12 strips turkey bacon
  • 1/4 cup maple syrup
  • Freshly ground black pepper

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Wrap each peeled carrot tightly with one strip of turkey bacon and place them on a large baking sheet with the ends facing down.
  3. Brush the wrapped carrots generously with maple syrup and sprinkle with black pepper.
  4. Bake for 10 minutes, then brush again with maple syrup and return to the oven for another 15 minutes or until fork-tender and crispy.
  5. Allow to cool slightly before serving.

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