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Maple Bacon Carrots

Maple Bacon Carrots

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Indulge in the delightful taste of Maple Bacon Carrots, a vibrant side dish that beautifully balances sweetness and savory flavors. The crispy bacon wrap around tender carrots creates an irresistible combination, perfect for enhancing any meal or gathering. This easy-to-make recipe will not only impress your family and friends but also leave them asking for seconds. With just a handful of ingredients and simple steps, you can whip up this flavorful dish in no time. Whether you serve them at a festive occasion or a casual weeknight dinner, these Maple Bacon Carrots are sure to become a favorite at your table.

Ingredients

Scale
  • 2 pounds carrots (peeled, less than ½ inch thick)
  • 1 pound thin-sliced turkey bacon
  • ¼ cup maple syrup

Instructions

  1. Preheat your oven to 400°F.
  2. Wrap each carrot tightly with one slice of turkey bacon, starting from the thick end.
  3. Arrange the wrapped carrots on a wire rack set over a baking sheet.
  4. Bake for about 25 minutes until the bacon is crispy and golden brown, and the carrots are tender.
  5. Glaze all sides with maple syrup and return to the oven for an additional 8-10 minutes until caramelized.
  6. Serve warm and enjoy!

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