Maple Brown Sugar Turkey Breast
Indulge in the delightful flavors of Maple Brown Sugar Turkey Breast, a dish that transforms an ordinary dinner into something truly special. This recipe features a succulent turkey breast slathered in a sweet and savory glaze made with pure maple syrup and rich brown sugar. The aromatic herbs enhance the taste, making it perfect for family gatherings or cozy weeknights. With minimal effort, you can create a centerpiece that impresses your guests while keeping everyone satisfied at the table. Whether you’re celebrating a holiday or simply enjoying a comforting meal, this turkey breast is sure to become a favorite.
- Prep Time: 15 minutes
- Cook Time: 90 minutes
- Total Time: 1 hour 45 minutes
- Yield: Serves approximately 6
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 turkey breast (bone-in or boneless)
- 1–2 tablespoons olive oil
- Salt and pepper to taste
- 1/3 cup maple syrup
- 2 tablespoons brown sugar
- 2 tablespoons Dijon mustard
- 1/4 teaspoon ground sage
- 1/4 teaspoon dried thyme
- Splash of balsamic vinegar
Instructions
- Preheat your oven to 350 degrees Fahrenheit.
- Rub the turkey breast with olive oil and season generously with salt and pepper.
- Place the seasoned turkey breast in a roasting pan and cook until the internal temperature reaches 165 degrees Fahrenheit.
- Meanwhile, make the glaze by combining maple syrup, brown sugar, Dijon mustard, sage, thyme, balsamic vinegar, salt, and pepper in a saucepan over medium heat. Simmer until slightly thickened.
- Baste the turkey with the glaze every 20 minutes during cooking.
- Once cooked, let the turkey rest for 10-15 minutes before slicing.
Nutrition
- Serving Size: 4 ounces (113g)
- Calories: 230
- Sugar: 10g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 14g
- Cholesterol: 70mg
Find it online: https://flavorrichrecipes.com/maple-brown-sugar-turkey-breast/