Party Sausages – Three Ways
If you’re on the lookout for a crowd-pleasing appetizer that’s both simple and delicious, look no further than these Party Sausages – Three Ways! Perfect for any gathering, these versatile beef chipolata sausages can be whipped up in just 35 minutes and come with three unique glazes to cater to different taste preferences. Whether you’re hosting a party, enjoying a movie night, or celebrating a special occasion, these savory bites are sure to impress your guests. Plus, you can prep them in advance, making entertaining a breeze. With their customizable flavors and family-friendly appeal, these party sausages will quickly become a staple in your home!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves approximately 12 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 12 beef chipolata sausages
- 1 tbsp tomato ketchup for Sweet Tomato Glaze
- 1 tbsp brown fruity sauce for Sweet Tomato Glaze
- ¼ tsp smoked paprika for Sweet Tomato Glaze
- 1 tbsp honey for Honey Mustard Glaze
- 1 tbsp whole grain mustard for Honey Mustard Glaze
- 2 tbsp sweet chilli sauce for Sweet Chilli Glaze
- 1 tsp sesame oil for Sweet Chilli Glaze
- 1 tsp soy sauce for Sweet Chilli Glaze
- sesame seeds to sprinkle for Sweet Chilli Glaze
Instructions
- Preheat your oven to 190°C (375°F).
- Pinch and twist each beef chipolata sausage into two links; snip apart with scissors.
- Arrange the divided sausages on an oiled baking sheet and bake for about 20 minutes until golden brown.
- While baking, prepare your chosen glaze by mixing its ingredients in a bowl.
- Once cooked, toss the sausages in the glaze until well coated and enjoy immediately.
Nutrition
- Serving Size: 1 sausage link (30g)
- Calories: 90
- Sugar: 2g
- Sodium: 270mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: <1g
- Protein: 6g
- Cholesterol: 25mg
Find it online: https://flavorrichrecipes.com/party-sausages-three-ways/