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Pumpkin Pecan Cobbler

Pumpkin Pecan Cobbler
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Indulge in the warm embrace of autumn with our Pumpkin Pecan Cobbler, a delightful dessert that perfectly captures the essence of fall. This easy-to-make dessert features a luscious pumpkin filling topped with crunchy pecans and a golden cake layer, all resting atop a decadent caramel sauce. It’s perfect for family gatherings, cozy evenings at home, or any occasion that calls for a comforting treat. The irresistible combination of spiced pumpkin and rich pecans makes this cobbler a true crowd-pleaser. Get ready to fill your kitchen with inviting aromas as you whip up this seasonal favorite!

Ingredients

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  • 1 cup + 3 tablespoons all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 3/4 cup granulated sugar
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon cloves
  • 1/2 cup pumpkin puree
  • 1/4 cup milk
  • 1/4 cup melted butter or vegetable oil
  • 1 1/2 teaspoons vanilla
  • 1/2 cup granulated sugar (for topping)
  • 1/2 cup brown sugar (for topping)
  • 1/4 cup chopped pecans
  • 1 1/2 cups very hot water

Instructions

  1. Preheat your oven to 350°F.
  2. In a bowl, combine flour, baking powder, salt, granulated sugar, and spices.
  3. In another bowl, mix pumpkin puree, milk, melted butter (or oil), and vanilla.
  4. Combine the wet and dry mixtures until thick batter forms, then pour into an 8-inch casserole dish.
  5. Mix topping ingredients (sugars and pecans) and spread evenly over the batter without stirring.
  6. Carefully pour very hot water over the top of the dish.
  7. Bake for about 40 minutes or until set in the middle.

Nutrition

Find it online: https://flavorrichrecipes.com/pumpkin-pecan-cobbler/