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Raspberry Brownies

Raspberry Brownies

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If you’re craving a sweet indulgence that’s both rich and refreshing, look no further than these delightful Raspberry Brownies. With their fudgy texture and bursts of tart raspberry flavor, they are perfect for any occasion—whether it’s a busy weeknight or a festive gathering. This easy recipe elevates a simple box mix by incorporating fresh raspberries and raspberry jam, resulting in a treat that’s sure to impress everyone. Imagine the joy on your loved ones’ faces as you serve up these decadent brownies, making every moment just a bit sweeter.

Ingredients

Scale
  • 1 box brownie mix + ingredients specified on the box
  • 1 cup fresh raspberries
  • 2 tablespoons raspberry jam

Instructions

  1. Preheat your oven according to the package instructions for an 8 x 8 inch pan.
  2. Prepare the brownie mix as directed on the box to create the base batter.
  3. Gently fold in the fresh raspberries until evenly distributed throughout the batter.
  4. Drop dollops of raspberry jam on top of the batter and use a knife to swirl it in for beautiful marbling.
  5. Press additional raspberries into the top before baking for added fruitiness.
  6. Bake according to package instructions, then let cool before slicing into squares.

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