Sloppy Joe Biscuit Casserole
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Enjoy this easy and delicious Sloppy Joe Biscuit Casserole that’s perfect for family dinners. Try it today and savor every bite!
- Author: Alicia
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 6
- Category: Main
- Method: Baking
- Cuisine: American
- 1 lb ground beef
- 3/4 cup ketchup
- 1/4 cup water
- 3 tsp brown sugar
- 2 tsp vinegar
- 2 tsp mustard
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/4 tsp salt
- 12 oz biscuits (cut into quarters)
- 1 cup shredded cheddar cheese
- Preheat your oven to 350°F (175°C) and spray a 9 x 13 baking pan with cooking spray.
- In a skillet over medium heat, cook the ground beef until browned; drain excess fat.
- Stir in ketchup, water, brown sugar, vinegar, mustard, garlic powder, onion powder, and salt; simmer for 5 minutes.
- Remove from heat and mix in quartered biscuits until well combined.
- Pour the mixture into the prepared baking pan; sprinkle cheese on top.
- Bake for 28-30 minutes or until golden brown.
Nutrition
- Serving Size: 1/6 of casserole (approximately 245g)
- Calories: 360
- Sugar: 8g
- Sodium: 650mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 17g
- Cholesterol: 60mg