S’mores Cold Brew
If you’re looking for a delightful pick-me-up that tastes like dessert, you’re in for a treat with this S’mores Cold Brew! This drink is perfect for busy weeknights or family gatherings when you want to impress without spending hours in the kitchen. Imagine sipping on a creamy, chocolatey beverage topped with toasted vegan marshmallows—pure bliss in a glass!
This recipe has become one of my favorites because it combines the nostalgia of camping s’mores with the invigorating kick of cold brew coffee. Whether you’re enjoying it on a sunny afternoon or serving it at a cozy get-together, this drink is sure to be a crowd-pleaser!
Why You’ll Love This Recipe
- Quick and Easy: This S’mores Cold Brew only takes about 10 minutes to prepare. Perfect for those busy mornings or spontaneous coffee cravings!
- Deliciously Decadent: With layers of flavor—from chocolate syrup to s’mores-flavored syrup—this drink will satisfy your sweet tooth.
- Family-Friendly Fun: Kids and adults alike will love the playful combination of flavors and the fun of toasting marshmallows!
- Customizable: You can easily adjust the sweetness or swap out ingredients to suit your taste preferences.
- Perfect for Any Occasion: Whether it’s a casual brunch or an afternoon treat, this drink fits right in and makes every moment special.

Ingredients You’ll Need
Let’s gather some simple, wholesome ingredients to make this delicious S’mores Cold Brew! These elements come together quickly and create a delightful blend of flavors that everyone will love.
For the Drink
- 1 graham cracker, crushed
- 1 teaspoon chocolate syrup
- 12 oz cold brew or iced coffee (cold brew provides a bolder flavor)
- 2 tablespoons creamer
- 1 1/2 tablespoons S’mores flavored syrup (like Torani)
- Handful of vegan marshmallows (any size)
Variations
The beauty of this S’mores Cold Brew lies in its flexibility! Feel free to mix things up and make it your own with these fun variations:
- Try different syrups: Swap the s’mores-flavored syrup for caramel or hazelnut syrup for a unique twist.
- Change up the milk: Use almond milk, oat milk, or any non-dairy creamer you prefer for added creaminess.
- Add toppings: Top it off with whipped coconut cream and extra chocolate shavings for an indulgent treat!
- Make it iced: If you prefer an even cooler drink, add more ice or blend everything together for a frosty version.
How to Make S’mores Cold Brew
Step 1: Prepare the Glass
Moisten the edge of your favorite glass or mason jar. Dip it into crushed graham crackers to create that iconic s’mores crust. This step not only adds flavor but also gives your drink an adorable presentation!
Step 2: Add Chocolate Syrup
Drizzle some chocolate syrup into the bottom of your glass. This creates a luscious base that enhances the overall chocolatey goodness as you sip through it.
Step 3: Pour in Your Coffee
Carefully pour in 12 ounces of cold brew or iced coffee. The choice is yours—cold brew offers that rich, bold flavor while iced coffee is slightly milder.
Step 4: Mix in Creamer and Syrup
Add two tablespoons of creamer and one and a half tablespoons of s’mores flavored syrup. Use a long utensil to stir gently until combined. This ensures every sip is packed with sweet s’mores flavor!
Step 5: Ice It Up
Add ice cubes to your preference. Whether you like it super chilled or just slightly icy, adjust according to how refreshing you want your drink.
Step 6: Top It Off with Marshmallows
Cover the top of your drink with as many vegan marshmallows as you’d like! For an extra touch, use a culinary lighter to lightly toast them—a fun step that adds that campfire feel.
Step 7: Finish with Chocolate Drizzle
Finally, add another drizzle of chocolate syrup over the top and pop in a straw. Now you have yourself a stunning S’mores Cold Brew ready for enjoyment!
Enjoy every sip of this delightful concoction; it’s sure to bring smiles all around!
Pro Tips for Making S’mores Cold Brew
Creating the perfect S’mores Cold Brew is a delightful experience, and with these tips, you’ll ensure your drink is nothing short of amazing!
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Choose your coffee wisely: Opt for a high-quality cold brew or iced coffee to give your drink a robust flavor that complements the sweetness of the s’mores syrup. A bold coffee will enhance the overall taste.
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Customize your sweetness: Adjust the amount of S’mores flavored syrup based on your preference. If you like it sweeter, add a little more, but remember that too much can overpower the coffee’s natural flavor.
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Toast those marshmallows: Lightly toasting the vegan marshmallows adds an extra layer of flavor and texture. It brings out their sweetness and creates a delicious contrast to the cold drink.
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Experiment with flavors: Don’t hesitate to try different flavored syrups or creamers! Whether you prefer vanilla, hazelnut, or even coconut creamer, mixing and matching can lead to exciting new variations of this drink.
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Use fun glassware: Presenting your S’mores Cold Brew in a clear mason jar or unique mug not only looks appealing but also showcases those gorgeous layers of color and texture. It makes for an Instagram-worthy treat!
How to Serve S’mores Cold Brew
Serving your S’mores Cold Brew can be just as fun as making it! Here are some creative ideas to elevate your presentation and make it a memorable experience.
Garnishes
- Crushed graham crackers: Sprinkle some additional crushed graham crackers on top for added crunch and a nod to traditional s’mores.
- Chocolate shavings: Add some chocolate shavings on top for an elegant touch that enhances both flavor and visual appeal.
- Mini vegan marshmallows: For extra cuteness, add mini vegan marshmallows as garnish alongside the toasted ones.
Side Dishes
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Chocolate chip cookies: These chewy treats are perfect for dipping into your cold brew or enjoying alongside it. The chocolate complements the flavors beautifully!
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Fruit skewers: Fresh fruit skewers filled with strawberries, bananas, and pineapple offer a refreshing contrast to the richness of the cold brew. They’re colorful and healthy!
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Vegan brownies: A decadent option that pairs wonderfully with coffee. Their fudgy texture goes hand-in-hand with the sweet notes of your drink.
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Granola bars: These make for an easy, portable sidekick that’s great if you’re enjoying your S’mores Cold Brew on-the-go. Plus, they provide a satisfying crunch!
With these serving suggestions and pro tips in mind, you’re ready to enjoy your S’mores Cold Brew like never before! Cheers to delicious moments!

Make Ahead and Storage
This S’mores Cold Brew is not only quick to make, but it’s also perfect for meal prep. You can easily whip up a batch and enjoy it throughout the week!
Storing Leftovers
- Store any leftover cold brew in an airtight container in the fridge.
- Consume within 3-4 days for the best taste.
- If you’ve added marshmallows, it’s best to enjoy your drink immediately, as they may lose their texture over time.
Freezing
- For a refreshing twist, you can freeze leftover cold brew into ice cubes.
- Use these ice cubes to chill future drinks without diluting them.
- Ensure they’re stored in a freezer-safe container or bag.
Reheating
- This recipe is best enjoyed cold; however, if you prefer it warm, you can gently reheat the cold brew on the stove over low heat until warm.
- Avoid boiling to maintain flavor integrity.
FAQs
Here are some frequently asked questions about making S’mores Cold Brew!
Can I use regular coffee instead of cold brew for S’mores Cold Brew?
Absolutely! While cold brew gives a bolder flavor, you can substitute it with regular brewed coffee. Just allow it to cool before using it in your drink.
How do I make S’mores Cold Brew sweeter?
If you’d like your S’mores Cold Brew a bit sweeter, consider adding extra s’mores-flavored syrup or a splash of vanilla syrup. Adjust to taste!
What are some variations for S’mores Cold Brew?
Feel free to experiment by adding different flavored syrups or even blending in some ice for a frozen treat! You could also try different types of plant-based creamers.
Can I prepare S’mores Cold Brew ahead of time?
Yes! You can prepare the components ahead of time and assemble your drink when ready. Just keep all ingredients separate until serving.
Final Thoughts
I hope this S’mores Cold Brew brings a little sweetness to your day! It’s such a delightful treat that combines the nostalgic flavors of campfire s’mores with the energizing kick of coffee. Enjoy making this fun beverage and share it with friends or savor it all on your own! Happy brewing!
S’mores Cold Brew
S’mores Cold Brew is the perfect blend of rich coffee and nostalgic campfire flavors, making it an indulgent treat for any occasion. This delightful drink combines creamy cold brew coffee with chocolate syrup, s’mores-flavored syrup, and fluffy vegan marshmallows, all topped with a graham cracker crust. Whether you’re hosting a family get-together or enjoying a sunny afternoon in the backyard, this sweet beverage will impress everyone who takes a sip. Quick to prepare and customizable to your taste, S’mores Cold Brew is sure to become your new favorite coffee creation.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 1
- Category: Dessert
- Method: N/A
- Cuisine: American
Ingredients
- 1 graham cracker, crushed
- 1 teaspoon chocolate syrup
- 12 oz cold brew or iced coffee
- 2 tablespoons creamer (dairy-free if desired)
- 1 1/2 tablespoons s'mores-flavored syrup
- Handful of vegan marshmallows
Instructions
- Moisten the rim of a glass and dip it into crushed graham crackers.
- Drizzle chocolate syrup at the bottom of the glass.
- Pour in cold brew or iced coffee.
- Mix in creamer and s'mores syrup, stirring gently.
- Add ice cubes as desired.
- Top with vegan marshmallows and toast lightly if preferred.
- Finish with an extra drizzle of chocolate syrup and enjoy!
Nutrition
- Serving Size: 1 drink (approx. 355g)
- Calories: 330
- Sugar: 30g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 61g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg