Spicy Southern Cheesy Chicken Spaghetti Casserole
Indulge in the comforting flavors of Spicy Southern Cheesy Chicken Spaghetti Casserole, a delightful dish that combines tender chicken with creamy cheese and a perfect touch of spice. This recipe is ideal for busy weeknights or family gatherings, providing a satisfying meal that warms the heart. Whether you’re preparing it for a cozy dinner at home or bringing it to a potluck, this cheesy casserole will surely become a favorite among friends and family. With easy prep time and customizable ingredients, you can adapt this dish to suit your tastes, ensuring every bite is packed with flavor.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: Baking
- Cuisine: Southern
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- 8 oz spaghetti
- 2 cups shredded sharp cheddar cheese
- 1 cup fresh bell peppers (chopped)
- 1 can (10.5 oz) cream of chicken soup
- 1 tsp paprika
- 1/2 tsp cayenne pepper
- 1 tsp garlic powder
- 1/4 cup green onions (sliced)
Instructions
- Preheat your oven to 350°F (175°C).
- Cook chicken breasts in a large pot over medium heat until golden brown (approximately 6-7 minutes per side).
- In boiling salted water, cook spaghetti until al dente (8-10 minutes). Drain.
- Shred cooked chicken into bite-sized pieces and combine with cooked spaghetti, cream of chicken soup, chopped bell peppers, spices, and half of the cheddar cheese.
- Transfer mixture to a greased casserole dish and top with remaining cheddar cheese.
- Bake for 25-30 minutes until bubbly and golden brown.
- Let rest for 5 minutes before garnishing with sliced green onions.
Nutrition
- Serving Size: 1 serving
- Calories: 460
- Sugar: 4g
- Sodium: 780mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg