Sticky Chicken Bowls Recipe
If you’re craving a quick yet satisfying meal, my Sticky Chicken Bowls Recipe is the perfect choice! This dish features tender chicken coated in a sweet and spicy glaze, nestled alongside vibrant broccoli and served over fluffy rice. Ideal for busy weeknights or family gatherings, this recipe is not only delicious but also super easy to prepare. With just a few simple ingredients, you’ll create a comforting bowl that everyone will love. Let’s dive into this flavorful experience!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main
- Method: Sautéing
- Cuisine: Asian-inspired
Ingredients
Scale
- 2 cups uncooked rice
- 3 large chicken breasts
- 2 small heads broccoli (chopped)
- 1/2 cup soy sauce
- 1/2 cup honey
- 2 tbsp olive oil
- Sriracha to taste
Instructions
- Cook the rice according to package instructions and set aside.
- Chop broccoli into small florets and steam or sauté until tender.
- Slice chicken breasts into strips and season with salt, pepper, paprika, chili powder, onion powder, and oregano.
- Heat olive oil in a skillet over medium heat; add chicken strips and cook until golden brown.
- Prepare the sticky sauce by whisking together soy sauce, honey, garlic, sriracha, sesame oil, ground ginger, and arrowroot slurry in a bowl.
- Pour the sauce over cooked chicken in the skillet and simmer until thickened.
- Assemble bowls with rice at the base topped with sticky chicken and broccoli.
Nutrition
- Serving Size: 1 bowl (about 400g)
- Calories: 570
- Sugar: 15g
- Sodium: 950mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 82g
- Fiber: 3g
- Protein: 37g
- Cholesterol: 90mg
Find it online: https://flavorrichrecipes.com/sticky-chicken-bowls-recipe/