Street Corn Chicken Chili
Indulge in the comforting flavors of summer with this delightful Street Corn Chicken Chili. This dish marries the heartiness of white chicken chili with the sweet and smoky essence of Mexican street corn, creating a meal that is both nourishing and satisfying. Perfect for busy weeknights or family gatherings, this one-pot recipe is simple to prepare and guarantees a warm bowl of goodness ready to welcome you home after a long day. With vibrant spices, fresh ingredients, and tender chicken, each spoonful will have your taste buds dancing.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Serves approximately 6
- Category: Main
- Method: Stovetop
- Cuisine: Mexican
Ingredients
Scale
- 2 tablespoons olive oil
- 1 onion (diced)
- 3 to 4 jalapeno peppers (diced)
- 6 to 8 ears corn on the cob (kernels cut from cob)
- 6 to 8 cloves garlic (minced)
- 2 pounds ground chicken
- 4 cups chicken broth
- 3 tablespoons chili powder
- 2 tablespoons paprika
- 1 tablespoon cumin
- 1 cup sour cream
- 1 cup chopped cilantro
- 3 tablespoons lime juice
- Kosher salt
- Pepper
Instructions
- In a large pot over medium heat, sauté the olive oil with diced onion, jalapeños, corn kernels, salt, and pepper for about 7 to 9 minutes.
- Add minced garlic and ground chicken along with chili powder, paprika, cumin, salt, and pepper; cook while breaking apart the chicken for another 7 to 9 minutes.
- Pour in chicken broth and bring to a boil. Reduce heat to medium-low and simmer for 25 to 30 minutes.
- Stir in hot sauce, sour cream, chopped cilantro, and lime juice; cook for an additional 5 to 10 minutes until warmed through.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 4g
- Sodium: 900mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 5g
- Protein: 24g
- Cholesterol: 90mg
Find it online: https://flavorrichrecipes.com/street-corn-chicken-chili/