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Homemade Vanilla Cinnamon Milk Tea

Vanilla Cinnamon Milk Tea

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Indulge in the cozy embrace of Homemade Vanilla Cinnamon Milk Tea, a delightful fusion of aromatic vanilla and warm cinnamon that promises to wrap you in comfort. This easy-to-make beverage is perfect for busy weeknights or family gatherings, offering a soothing sip that can be enjoyed hot or iced. With its simple ingredients and versatility, this recipe allows you to customize flavors according to your preferences, making it a favorite for both kids and adults alike. Whether you’re seeking a quick pick-me-up or a comforting drink to share, this Vanilla Cinnamon Milk Tea is sure to become a cherished addition to your beverage repertoire.

Ingredients

Scale
  • 2 cups water
  • 2 cups milk (dairy or plant-based)
  • 4 cinnamon sticks (or 2 teaspoons ground cinnamon)
  • 4 vanilla beans (or 4 teaspoons vanilla extract)
  • 4 teaspoons loose-leaf black tea (or 4 black tea bags, optional)
  • Sweetener of choice (honey, sugar, or substitute)

Instructions

  1. Boil the water in a small pot.
  2. Add cinnamon sticks and split vanilla beans; cover and steep for 10 minutes.
  3. If using black tea, add it now and brew an additional 3-5 minutes.
  4. In another pot, gently heat the milk until warm.
  5. Strain the infusion into the milk, mixing well.
  6. Sweeten to taste and stir.
  7. Serve hot or cool down for an iced version.

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